
Every year, thousands of Americans are sickened by unsanitary, tainted, and dangerous food products. Many cases of food-borne illness or food poisoning are the result of unsafe and unsanitary practices in the preparation, storage, and shipping of food from processing plants to the restaurants and stores where we purchase it. Consumers rely on the food distributors and preparers to make sure that the products being provided to us are safe and wholesome.
When there are deficient food handling and food preparation processes, consumers can become ill from things such as e-coli, salmonella, norovirus, listeria, or shigella. While many cases of food borne illness or food poisoning result in short-term illness, some cases result in serious permanent injuries, such as kidney failure, or death.
We work with local public health authorities to identify the source of the food borne and to hold those accountable for the injuries they case.
The Law Offices of
Barry G. Doyle, P.C.
100 W Monroe St.,
Ste 2100
Chicago, IL 60603
Phone: 312.263.1080
Fax: 312.263.0153
Proudly Serving Many Illinois Cities and Counties, Including:
Chicago, Aurora, Rockford, Naperville, Joliet, Waukegan, Geneva, Sycamore, Woodstock, Kankakee, Morris, Ottawa; Cook, DuPage, Will, Lake, Winnebago, DeKalb, McHenry, Kankakee, Grundy, LaSalle, Peoria, McLean, Champaign, Tazewell Counties
Description: The U.S Department of Transportation created this web site to highlight the dangers of distracted driving, which has become a leading cause of car accidents and truck accidents in recent years.
Description: Site providing information about steps for improving our nation's food safety and eliminating the occurrence of food borne illness from contaminated food.
Description: Link to April 22, 2009 article by Chicago Tribune showing that Village of Crestwood supplied contaminated, cancer causing water to its residents for years
Description: Valuable information from this national nonprofit organization dedicated to preventing foodborne illnesses and deaths through research, advocacy, and education.
Description: Research recalls of tainted, dangerous, and unsafe food products in the FDA's searchable database.
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The Law Offices of Barry G. Doyle, P.C.
100 W MONROE ST.
STE 2100
CHICAGO, IL 60603
Phone: 312.263.1080
Fax: 312.263.0153
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The Law Office of
Barry G. Doyle, P.C.
100 W Monroe Street
Suite 2100
Chicago, IL 60603
Phone: 312.263.1080
FAX: 312.263.0153